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The Blog
Featuring our favorite recipes, kitchen hacks, and tips + tricks for becoming a pro in the kitchen

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Milly Silvia Carluccio
Sep 29, 2022
Breathe in...breathe out! We've got your team covered for Mental Health Day.
Cooking is an act of love and self-care. Picking the right ingredients, chopping, assembling, not only is a way to cure your body and...


IMPASTIAMO Team
Feb 17, 2022
4 Secrets to Effective Team Building
Looking for a better way to encourage team building? Here are four secrets to successful team building:
Book a private team building cooking class, virtual or in person
UPCOMING CLASSES
- Feb 22, 2025, 5:00 PM – 7:30 PM PSTInglewood, 440 Hindry Ave, Suite B, Inglewood, CA 90301, USACreate your perfect pizza with your choice of shape, size, and toppings! Enjoy a 2.5-hour hands-on experience crafting authentic Neapolitan pizza with Master Instructor Peppe Miele. Vegan options available.
- Mar 08, 2025, 5:00 PM – 7:30 PM PSTLos Angeles, 1106 N Hudson Ave, Los Angeles, CA 90038, USAIn this 2.5-hour hands-on class, you'll make fresh pasta from scratch and prepare saffron gnocchi with Chef Maria Elena Calvi. After cooking, enjoy a delicious dinner all together. A welcome drink is included. This class is vegetarian-friendly.
- Mar 15, 2025, 5:00 PM – 7:30 PM PDTInglewood, 440 Hindry Ave, Suite B, Inglewood, CA 90301, USACreate your perfect pizza with your choice of shape, size, and toppings! Enjoy a 2.5-hour hands-on experience crafting authentic Neapolitan pizza with Master Instructor Peppe Miele. Vegan options available.
- Mar 28, 2025, 6:30 PM – 9:00 PM PDTSan Francisco, 530 Hampshire St #306, San Francisco, CA 94110, USAIn this 2.5-hour hands-on class, you'll make fresh pasta from scratch and prepare Pasta alla Norma with Chef Maria Luisa Manca from Sicily. After cooking, enjoy a delicious dinner all together. A welcome drink is included. This class is vegetarian-friendly.
- Apr 05, 2025, 5:00 PM – 7:30 PM PDTSan Diego, 629 J St, San Diego, CA 92101, USAIn this 2.5-hour hands-on class, you'll make fresh pasta from scratch with Chef Gabriella Mariani and learn how to prepare a quick, delicious dessert using leftover ingredients. After cooking, you'll sit down to enjoy a homemade dinner together. A welcome drink is included.
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