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DISCOVER OTHER COOKING CLASSES IN LOS ANGELES

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SCHEDULE OF THE DAY

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                    10:00 AM                                               1:00 PM              

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MEET THE CHEFS

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ROXANA JULLAPAT

As the head baker and owner of a beloved Los Angeles bakery, Roxana Jullapat knows the difference local, sustainable flour can make. Her bakery, Friends & Family, works with dedicated farmers and millers around the country to source and incorporate the eight mother grains in every sweet, bread, or salad on the menu. In her debut cookbook, Roxana shares her greatest hits, over 90 recipes for reinventing your favorite cakes, cookies, pies, breads, and more.

Ines Glaser

INES GLASER

With a background in Film and Television, Ines Barlerin Glaser worked all over the world. Her long days on set were always followed by long dinners, oftentimes paired with pizza. Ines fell in love with those magical moments, and in 2017 she left her career to study the art of making dough. Between attending pizza school in Naples (AVPN), working as a line cook at one of L.A.’s top Italian restaurants (Sotto), and apprenticing with world-renowned chefs in Copenhagen (Baest), Ines developed a passion for dough digestibility and Slow Food practices.

DISCOVER OTHER COOKING CLASSES IN LOS ANGELES

  • NEAPOLITAN PIZZA MAKING
    NEAPOLITAN PIZZA MAKING
    Sat, Sep 30
    Inglewood
    Sep 30, 6:00 PM – 8:30 PM PDT
    Inglewood, 440 Hindry Ave, Suite B, Inglewood, CA 90301, USA
    Sep 30, 6:00 PM – 8:30 PM PDT
    Inglewood, 440 Hindry Ave, Suite B, Inglewood, CA 90301, USA
    Learn with Master instructor Peppe Miele the secrets of real Neapolitan Pizza. You will learn how to make, stretch and shape the dough, how to fill and bake your pizza in a wood oven. Vegetarian options are also available.
  • TORTELLONI RICOTTA & SPINACH
    TORTELLONI RICOTTA & SPINACH
    Sun, Oct 22
    Silver Lake
    Oct 22, 4:00 PM – 6:30 PM PDT
    Silver Lake, 3732 Sunset Blvd, Los Angeles, CA 90026, USA
    Oct 22, 4:00 PM – 6:30 PM PDT
    Silver Lake, 3732 Sunset Blvd, Los Angeles, CA 90026, USA
    Learn how to make Lasagna al Pesto from scratch with Chef Francesco Lucatorto from Ceci’s Gastronomia, while sipping on some delicious wine. This class is suitable for vegetarians.
  • OMISO®︎ INSTANT SOUP BALLS
    OMISO®︎ INSTANT SOUP BALLS
    Tue, Nov 14
    Culver City
    Nov 14, 6:00 PM – 8:00 PM
    Culver City, Culver City, CA, USA
    Nov 14, 6:00 PM – 8:00 PM
    Culver City, Culver City, CA, USA
    Whether you're a group of friends or you're looking for couple cooking class ideas, this event is perfect for you! During this class, we will learn how to make Chef Ai Fujimoto's infamous Omiso®︎ Instant Soup Balls! This class is suitable for vegan and vegetarian people
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