Tue, May 25|
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Zuni Cafe's Spaghetti alla Carbonara with The Dodos
Have you ever wondered if musicians can cook? Find out when you, chef Nate Norris and American Indie band The Dodos get together to make Zuni Cafe's Spaghetti alla Carbonara.
DATE & TIME
May 25, 2021, 4:00 PM PDT
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Join chef Nate Norris from Zuni Cafe and musician Meric Long from The Dodos to make Spaghetti alla Carbonara. Prepare your ingredients and get ready to have some fun while supporting a good cause.
INGREDIENTS LIST (serves 2)
- 8 oz spaghetti
- 2 ½ oz thinly sliced pancetta
- 2 ½ tablespoons robust extra virgin olive oil
- 2 eggs
- ¼ cup ricotta
- 1 oz pecorino romano cheese, grated
- Freshly cracked black pepper
- 3 oz sugar snap peas
- 5-quart pot
- cheese grater
- wide, shallow saucepan
- mixing bowl
FEED THE MUSIC is a series of interactive cooking classes, hosted by chefs and led by musicians and experienced in support of a good cause. Proceeds benefit selected nonprofits in support of the live music industry. In solidarity with the music + food industry, let's help one another.
ABOUT CHEF NATE NORRIS
Nate Norris earned a degree in Culinary Arts at Drexel University in Philadelphia. He began his professional career there working under Chef Georges Perrier at Brasserie Perrier. He moved to San Francisco in 2002, joining Chef Melissa Perello at Charles Nob Hill as her sous chef, before starting at Zuni Café in 2004 as a cook under chef-owner Judy Rodgers. Nate worked closely with Judy for a decade as a student of her perfectionism and vision of honest, local, seasonal food. Nate now carries on the tradition of excellence at Zuni Café under chef-owner Gilbert Pilgram, Judy’s long-time friend and business partner.
ABOUT MERIC LONG FROM THE DODOS
Songwriter and performer Meric Long started The Dodos with drummer Logan Kroeber in 2006. The Dodos began performing in San Francisco while Meric was working as a line cook at Zuni Cafe and the song "Chickens" off of their 2006 debut "Beware of the Maniacs" is in reference to the Zuni Roasted Chicken for which the restaurant is known for. After widespread critical acclaim for their sophomore effort "Visiter" in 2008 Meric left Zuni and the band toured incessantly for the next 10 years, releasing seven records and playing countless venues all over the world including several performances on The Late Show with David Letterman and The Tonight Show starring Jimmy Fallon. The Dodos are currently finishing up their eighth record which is planned to be released in 2021.
Lovell Productions will be recording this class. If you do not wish to be recorded, please keep your video and audio switched off during the live event.
By purchasing and tuning into this online event, you agree that you may be filmed, photographed, or recorded, for use by Lovell Productions, and each of their respective licensee , assignees, and affiliates (THE “RELEASED PARTIES”). The released parties have the right to use your name, picture, voice, performance and any and all other likeness (collectively, “likeness”), in any manner, in all media (including, without limitation marketing, sponsorship, and advertisement) throughout the world. In perpetuity, you waive and right to inspect or approve materials or receive compensation for your participation or any use of your likeness. If you don't agree to these terms, please do not turn in video and audio during the event. If you are the parent / guardian of any minor(s) in the vicinity, you make all of the representations, agreements, consents, releases, and waivers herein on behold of yourself and such minor(s).
IMPASTIAMO does not sell, offer to sell or solicit sales of alcohol: our Chef Culinary service enables you to enhance your food kit and or sale by licensed alcohol retailers that use IMPASTIAMO's e-commerce service ("Retailers"). The Service is not meant to facilitate any improper furnishing of inducements by any manufacturer, importer, supplier, wholesaler or distributor of alcohol beverages to any retailer of alcoholic beverages, or to facilitate any improper exclusionary practices by any alcohol beverage licensee. Our Service may be limited or not available at all in some places due to local law or other restrictions.
IMPASTIAMO and it's licensed partners do not guarantee shipping or delivery times and are not liable for the actions, products, or content of Retailers. Alcohol purchase will be processed and packaged by our licensed partner and will require a government ID of 21yrs and over.
US Pacific Time - West CoastLos Angeles
US Central TimeChicago
Access to the cooking class for one person (ingredients kit not included). You will receive a link to access the event a few hours prior to start time.$29.50+$0.74 service fee
Includes: access to the cooking class for one person. You will receive a link to access the event a few hours prior to start time.$49.50+$1.24 service fee
Next Level Donation
Includes: access to the cooking class for one person. You will receive a link to access the event a few hours prior to start time.$99.50+$2.49 service fee