Treat your team to an exclusive dining experience, with a fully customizable venue. Starts at $200 / person, available in NYC and Los Angeles.
In-home private cooking classes are offered and typically last around 2.5 hours. Prices begin at $800 for a group of up to 4 participants.
Motivate your team with a fun competition! Ideal for sales and creative groups, we organize pasta contests, secret ingredient cooking challenges, and Mexican trivia classes, well as pizza vs. pasta events, among others! A minimum group size of 8 is required, with costs starting at $140 per person.
Join us in Sicily! Enjoy a week with your team filled with exciting activities, food tours, arancini-making, hiking, wine tasting, and much more!
Enhance your culinary skills with chefs from around the globe! Learn to make Indian Samosas, pasta with a nonna, and Mexican salsas, among other delicious dishes. Virtual classes begin at $599 for up to 10 participants, with the capacity to host up to 100 people.
OUR DISHES
CAVATELLI ARRABBIATA
Our Cavatelli Arrabbiata are crafted with semolina flour, lukewarm water, and a generous dose of passion. This dish brings the fiery flavors of arrabbiata sauce to perfectly cooked pasta.
NEAPOLITAN PIZZA
Neapolitan Pizza is a slice of heaven with its soft, doughy crust. Topped with the finest ingredients, it's a culinary journey to Naples that promises a perfect balance of flavors in every bite.
LASAGNA MAKING
Indulge in our Lasagna with Genovese Pesto, where layers of pasta are adorned with the aromatic basil pesto. It's a culinary masterpiece!
CAVATELLI BOLOGNESE
Join our fresh pasta-making class with a twist - Cavatelli Bolognese. Immerse yourself in the rich, hearty flavors of bolognese ragù as it elegantly coats each pasta piece.
HANDMADE TORTELLI
Making Tortelli with Spinach and Ricotta Cheese is easier than you think, and the result is a delicious plate of pasta, enhanced with butter and Parmesan.
