The food we waste is responsible for roughly 8 percent of global emissions.
This Earth Month,
commit to cooking.
EVENTS & WORKSHOPS
RESOURCES
FOOD WASTE VIDEO RECIPES
Wether virtually or in person, join us this month for a series of fun workshops, classes, and food and music.
Classes are free of charge.
Want to learn more about what you could be doing to reduce our global emissions? The kitchen is a great place to start. Here you can find a series of guides and resources to get you started.
Last year we partnered up with Caffè Vergnano and hosted five cooking classes with five chefs all over the world to share their best tricks on how they fight food waste in the kitchen. Enjoy all recipes and video recordings here.
EVENTS & WORKSHOPS
VIRTUAL EARTH DAY MEDITATION
COME TOGETHER TO SEND LOVE AND HEALING ENERGY TO OUR BEAUTIFUL MOTHER EARTH.
LED BY KATHRYN SCHIFF
IN PARTNERSHIP WITH DEN MEDITATION
FRIDAY, APRIL 22 AT 9:00 AM PT | 12:00 PM EST
20 MINUTES LONG
AN EVENING AGAINST FOOD WASTE
THIS YEAR WE'LL BE CELEBRATING OUR SECOND BIRTHDAY BY PRODUCING ONE OF OUR FAVORITE'S NONPROFITS FUNDRAISER: FOOD CYCLE LA. LIVE MUSIC, FOOD, DRINKS, ALL INCLUDED IN THE TICKET, FOR A GREAT CAUSE.
SUNDAY, MAY 1, 2022
4 PM - 6 PM
WEST HOLLYWOOD, LOS ANGELES, CA
COOK WITH SCRAPS!
WORKSHOP
OPEN YOUR FRIDGE AND LET US KNOW WHAT YOU FIND! WE'LL COME UP WITH SOMETHING DELICIOUS FOR YOU.
MONDAY, APRIL 25 AT 5:00 PM PT | 8:00 PM EST
RESOURCES
HOW TO STORE FRESH FOODS SO THEY LAST LONGER
150,000 TONS OF FOOD ARE THROWN AWAY EVERY DAY IN THE U.S. EACH HOUSEHOLD WASTES ABOUT $1,500 WORTH OF FOOD A YEAR.
CELEBRATE EARTH DAY WITH YOUR TEAM
Looking for a fun way to get your team involved in Earth Day this year, remotely? Keep scrolling for our favorite ideas...
A COMPLETE GUIDE TO UNDERSTANDING EXPIRATION LABELS
“CONFUSION OVER DATE LABELING LEADS TO BILLIONS OF POUNDS OF FOOD WASSTE EVERY YEAR.” WE WANT TO HELP WITH THAT.
FOOD WASTE COOKING CLASSES - VIDEO LIBRARY
Last Earth Day we partnered up with five incredible chefs around the world and asked them to share their best tricks on how they fight food waste in the kitchen. Enjoy all recipes and video recordings here.
COOK WITH FOOD SCRAPS!
CHEF HANS FAMA TEACHES CHICKEN & VEGGIES BROTH FROM FOOD SCRAPS.
TAUGHT IN ENGLISH
TABLE RESTAURANT
PARIS, FRANCE
CHEF BRUNO VERJUS TEACHING
EGG IN A LEEK NEST
TAUGHT IN FRENCH
TRES RESTAURANT
ROTTERDAM, NL
CHEF MICHAEL TEACHING
CRAYFISH AND TURNIP MOSTARDA IN MILKSKIN
TAUGHT IN ENGLISH
ALTATTO RESTAURANT
MILAN, ITALY
CHEF SARA AND CINZIA TEACHING
RISOTTO AL CASTELMAGNO
TAUGHT IN ITALIAN
ERASMUS RESTAURANT
KARLSRUHE, GERMANY
CHEF MARCELLO GALLOTTI TEACHING
GOAT CHEESE TORTELLI WITH BROCCOLI
TAUGHT IN GERMAN
FRIENDS AND FAMILY LOS ANGELES
CHEF ROXANA JULLAPAT TEACHING
BUCKWHEAT HONEY CAKE
TAUGHT IN ENGLISH