Thu, Jul 21|
Online Event on Zoom
Bucatini Cacio & Pepe
This Online class takes place every third Thursday at 5:00 PM PT. We require a minimum of 5 guests to make this class happen, tickets will be refunded if we not reach the minimum number.
DATE & TIME
Jul 21, 2022, 5:00 PM – 6:00 PM PDT
Online Event on Zoom
Pasta Cacio e Pepe, literally translates to “cheese and pepper”, and while those are the prominent flavors here, this dish is so much more. It’s transformative. And what makes it so perfect? Its simplicity.
- ¼ cup (30 g) grated Parmigiano Reggiano
- ⅔ cup (80 g) grated Pecorino Romano
- ½ lb (220 g) bucatini pasta
- 2 teaspoons cracked black pepper
- 1 tablespoon extra virgin olive oil
- salt to taste
- wooden spoon
- serving bowl
Lovell Productions will be recording this class. If you do not wish to be recorded, please keep your video and audio switched off during the live event.
By purchasing and tuning into this online event, you agree that you may be filmed, photographed, or recorded, for use by Lovell Productions, and each of their respective licensee, assignees, and affiliates (THE “RELEASED PARTIES”). The released parties have the right to use your name, picture, voice, performance and any and all other likeness (collectively, “likeness”), in any manner, in all media (including, without limitation marketing, sponsorship, and advertisement) throughout the world. In perpetuity, you waive and right to inspect or approve materials or receive compensation for your participation or any use of your likeness. If you don't agree to these terms, please do not turn in video and audio during the event. If you are the parent/guardian of any minor(s) in the vicinity, you make all of the representations, agreements, consents, releases, and waivers herein on behold of yourself and such minor(s).
+$0.75 service fee
Select one ticket per each person attending the class. This ticket includes access to the live cooking class. You will receive a link to access the event 72 hours before the class.
+$0.75 service fee0