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Sun, Jun 12

|

Online via Zoom

Classic Tiramisù

Tiramisù (translated as "pick me up") is a traditional Italian dessert. Made with ladyfingers (savoiardi) dipped in coffee, layered with a creamy whipped mixture of eggs, sugar, and mascarpone cheese, and topped off with cocoa, this is the perfect recipe to cheer you up!

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Classic Tiramisù
Classic Tiramisù

DATE & TIME

Jun 12, 2022, 1:00 PM – 2:00 PM CDT

Online via Zoom

EVENT DETAILS

Tiramisù (translated as "pick me up") is a traditional Italian dessert. Made with ladyfingers (savoiardi) dipped in coffee, layered with a creamy whipped mixture of eggs, sugar, and mascarpone cheese, and topped off with cocoa, this is the perfect recipe to cheer you up!

TOOLS / INGREDIENTS 

ABOUT CHEF MATTEO COVACCI 

Born and raised in Piemonte, his first childhood memories are strongly connected to food and pasta: “Stealing raw Agnolotti from the kitchen counter and eating my grandma’s Sunday lasagna probably had a stronger influence on me than I would like to admit”, he says. Matteo left Italy in his 20s and for ten years he traveled Europe working in Michelin Star restaurants, private villas and Hotels, learning from some of the best Chefs in Europe. He owned his own restaurant getting important recognitions from gastronomic guides. In 2020 he decided to go back to his Italian roots, focusing entirely on his passion for fresh handmade pasta and its beautiful tradition. He’s now organizing workshops, events and classes based on pasta and Italian ingredients where he can share his love for conviviality and Italian food culture.

TICKETS

  • Cooking Class

    This ticket includes access to the cooking class.

    $0.00

Total

$0.00

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