Thu, May 26|
LA Cooking School
In this class, students learn proper purchasing, storing and handling of fresh fish.
DATE & TIME
May 26, 2022, 6:30 PM – 9:30 PM PDT
LA Cooking School, 8686 Washington Blvd, Culver City, CA 90232, USA
In this class, students learn proper purchasing, storing and handling of fresh fish. We will show how to filet and remove bones from a whole fish, and practice a variety of cooking techniques including baking, sautéing, baking, grilling and frying.
- Beer Battered Fish Tacos with Creamy Coleslaw
- Fish en Papillote
- Salmon and Lime Cakes with Asian Watercress Salad
- Grilled Fish with Parsley Caper Sauce and Roasted Potatoes
- House Wine
All the ingredients necessary for the class will be provided at the Cooking School.
+$2.75 service fee
This ticket includes access to the cooking class.
+$2.75 service fee0