Fresh Pasta Making with Francesco Allegro
Tue, Nov 15
|Downtown L.A. || Pasta Making + Wine
Learn the secrets of pasta making from pastaio Francesco Allegro (Rossoblu, Capri Club), with a glass of wine, and celebrate with us the Week of Italian Cuisine in the World. After this hands on cooking class, we will be having lunch all together.
DATE & TIME
Nov 15, 2022, 6:30 PM – 9:30 PM PST
Downtown L.A. || Pasta Making + Wine, 1101 San Pedro St, Los Angeles, CA 90015, USA
EVENT DETAILS
Learn the secrets of pasta making from pastaio Francesco Allegro (Rossoblu, Capri Club), with a glass of wine, and celebrate with us the Week of Italian Cuisine in the World. After this hands on cooking class, we will be having lunch all together. A minimum of 5 participants is required for the class to take place.
What does include?
Each ticket includes access to the class, all ingredients necessary, all tools necessary, wine, and after class lunch (with the food we prepared).
What to bring
- Your own apron
- comfortable outfit
- comfortable shoes
About the World Week of Italian Cuisine
With more than 8000 events organized in over 100 countries in the last 6 editions, the World Week of Italian Cuisine has established itself as one of the flagship initiatives of the Italian Ministry of Foreign Affairs and International Cooperation to promote the best of the “Made in Italy” brand abroad, with a particular focus on the Italian agri-food chain.
TICKETS
Cooking Class + Tasting
Ticket includes access to the pasta making class for one person, ingredients for pasta dough and pasta filling. Tickets also includes lunch, which is served after the class. Unless event cancellation, tickets are non refundable.
$120.00+$3.00 service feeSale ended
Total
$0.00