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Mon, May 11

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Live from Echo Park, Los Angeles, CA

Tiramisu' with Chef Francesco Lucatorto and Ben Mims (LA Times)

Join Chef Francesco Lucatorto for a fun class learning how to make Tiramisu! Special guest, Ben Mims, food critic at the LA Times.

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Tiramisu' with Chef Francesco Lucatorto and Ben Mims (LA Times)
Tiramisu' with Chef Francesco Lucatorto and Ben Mims (LA Times)

DATE & TIME

May 11, 2020, 6:30 PM – 8:00 PM PDT

Live from Echo Park, Los Angeles, CA

EVENT DETAILS

Join Chef Francesco Lucatorto as he shows us how to make a proper Tiramisu'!

Ingredients needed: 

Please note, pre make 300 ml of coffee (possibly espresso if you have an espresso machine or from the moka 

(Check it out here)

  • Mascarpone: 250grams 
  • 3 Eggs 
  • 75gr White Sugar 
  • 1 spoon of rhum 
  • 1 Box of Savoiardi Cookies (Ladyfingers)
  • 1 spoon of dark cocoa 
  • Coffee espresso or from moka, already made (300 ml)

Tools Needed: 

  • Electric whisk
  • 3 bowls
  • Wooden spoon or spatula
  • Trey where you will put your tiramisu
  • Moka or espresso machine (if you don't have it, ok to make regular coffe, on the stronger side better)

TICKETS

  • Cooking Class

    You will receive a Zoom link as soon as you book the class via email. This ticket does not include the ingredients kit. After the class is completed, you will receive a link to the recording of the class. Ticket cost breakdown: $10 benefit the chef leading the class $2.19 Impastiamo Fee (website management, marketing, etc) $0.31 Wix.com credit card fee

    $12.50
    Sale ended

  • Ingredients Kit (for 2 people)

    This ticket will include a kit of ingredients needed to execute your recipe for two people. Please note: the kit does not include eggs. 75 gr of cane sugar 1 spoon of rhum 1 box of ladyfingers 1 spoon of dark cocoa Ingredients available for pick up in Santa Monica, CA, or available for delivery in Los Angeles for an additional $7.00 delivery fee.

    $19.50
    Sale ended

  • Class Recording

    This ticket is ideal if you think you won't be able to make the actual class but you would still love to learn how to make this recipe! We will send you a link to the recorded class within 24 hours since when the class is completed. The class will be available to you for one week. Ticket breakdown: $4.50 - Benefit the chef leading the class $1.84 - Impastiamo $0.16 - Wix Credit Card Fee

    $6.50
    Sale ended

Total

$0.00

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