Venezuelan Arepas
Wed, Mar 15
|LA Cooking School (Culver City)
You’re invited to an in person, hands on culinary experience! Learn the secrets on how to make Arepas from scratch, with Mercedes Rojas


DATE & TIME
Mar 15, 2023, 6:00 PM – 8:30 PM PDT
LA Cooking School (Culver City), 8690 Washington Blvd, Culver City, CA 90232, USA
EVENT DETAILS
You’re invited to an in person, hands on culinary experience! Learn the secrets on how to make Arepas from scratch, with Mercedes Rojas.
👩🍳About your host, Mercedes Rojas
Mercedes Rojas is the founder of The Arepa Stand, a pop-up food stall that sells traditional Venezuelan cuisine with a Los Angeles twist, at farmer's markets around the city. "She moved to Los Angeles in 2015 to learn under chef Suzanne Goin. Then Rojas opened The Arepa Stand in 2019 when she was out of work after frequently making arepas as a staff meal. She knew this would be her path. 'It’s very close to my heart, so it was a no-brainer for me to start something like this,' said Rojas".
From: Spectrum News 1
🫓What are Arepas?
Arepas are cornmeal cakes that originated hundreds of years ago in a region that now makes up Colombia, Venezuela, and Panama. Traditionally, they were cooked on a pan called a . But they can also be grilled, baked, or fried. Arepas can be stuffed with various ingredients, some traditional options are: brisket, cheese, and chicken salad.budare
✨What to expect
This 2 hours and 30 minutes experience will allow you to learn the secrets of Arepas. After this hands on cooking class, we will be having lunch all together!
Please RSVP by no later than. Wednesday, March 15th, 05:00 PM PT
What to bring
comfortable outfit
comfortable shoes
TICKETS
Live Cooking Class
This ticket includes access to the live cooking class and dinner.
$0.00Sale ended
Total
$0.00