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The Clumsies' Magic Collins

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By Mixologist Vasilis Kyritsis

  • 1 bottle gin (200ml) for the magic potion

  • 15 ml peach liquor

  • 1 butterfly pea tea bag

  • 0.5 oz (25 ml) lime juice

  • 0.5 oz (25ml)  gin


TOOLS

  • crushed ice

  • wine glass

  • barspoon (or normal spoon)

  • lime squeezer (optional)

  • empty and clean toothpaste tube or glass jar

  • toothbrush (to garnish)

Prepare the Magic Potion: infuse the butterfly pea tea in the bottle of gin for 1 to 2 hours. Strain and store. 


Into a wine glass, add all the ingredients:  clear gin,  peach liquor  lime juice and ice. Stir. Add 1 oz of magic potion and let the magic happen! 


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