Lambrusco Spritz

Prep Time:

10

Cook Time:

0

Serves:

1

Level:

Beginner

Tag:

Thanksgiving

ABOUT THE RECIPE

Mulled wine is the king beverage for fall and winter season, but what about taking the best from it - the wine - and sip instead during your Thanksgiving Brunch a refreshing Lambrusco Spritz? Add red wine to your drink and you won’t regret it!

INGREDIENTS

  • Ice

  • 1 ½ ounces amaro, such as Averna, Montenegro, or Nonino

  • ½ ounce fresh grapefruit juice

  • 3 ounces dry or off dry Lambrusco

  • 1 ounce sparkling water, to top

  • 1 grapefruit wedge

  • 1 to 3 Castelvetrano olives, for serving

PREPARATION

Into a glass add 1 ½ ounces amaro Averna, ½ ounce fresh grapefruit juice and 3 ounces dry or off dry Lambrusco. Top with 1 ounce of sparkling water.


SERVING

Place the grapefruit wedge on the glass. Use Castelvetrano olives (or any other tipe of your choice) to serve. 

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