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The Blog
Featuring our favorite recipes, kitchen hacks, and tips + tricks for becoming a pro in the kitchen

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Why We Celebrate International Women’s Day
International Women’s Day is a global celebration that honors the achievements of women and highlights the ongoing pursuit of equality. Observed every year on March 8, the day has a rich history connected to social movements, workers’ rights, and the fight for political participation. Today it is recognized worldwide and supported by organizations such as United Nations, which promotes themes focused on gender equality and empowerment.

Editing Team
2 days ago


Pasta Making + Italian Dinner in Brooklyn, this March 2026
We’re thrilled to announce our upcoming special event: Pasta Making + Italian Dinner, taking place on Saturday, March 21, 2026, in Brooklyn, NY! This unique experience is perfect for anyone who loves Italian cuisine, wants to learn the art of handmade pasta, and enjoys an unforgettable evening of food, wine, and great company.

Editing Team
3 days ago


St. Patrick’s Day: Meaning, Traditions, and Traditional Foods
Every year on March 17, millions of people around the world celebrate St. Patrick’s Day, a holiday rooted in Irish culture, history, and food traditions. Understanding the meaning of the day and the classic dishes associated with it can make the experience even richer. Are you looking for a place to celebrate St. Patrick in Los Angeles this 2026? We’ve got you covered!

Editing Team
5 days ago
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UPCOMING CLASSES

Mar 14, 2026, 5:00 PM – 7:30 PM PDTInglewood, 440 Hindry Ave, Suite B, Inglewood, CA 90301, USACreate your perfect pizza with your choice of shape, size, and toppings! Enjoy a 2.5-hour hands-on experience crafting authentic Neapolitan pizza with Master Instructor Peppe Miele. Vegan options available.
Sat, Mar 21
Apr 18, 2026, 5:00 PM – 7:30 PM PDTInglewood, 440 Hindry Ave, Suite B, Inglewood, CA 90301, USACreate your perfect pizza with your choice of shape, size, and toppings! Enjoy a 2.5-hour hands-on experience crafting authentic Neapolitan pizza with Master Instructor Peppe Miele. Vegan options available.
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