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The Blog
Featuring our favorite recipes, kitchen hacks, and tips + tricks for becoming a pro in the kitchen
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Candy Cane Cookies: A Christmas recipe
These candy cane cookies are soft, crumbly, and melt in your mouth. Plus, they look beautiful on a holiday table (or any time you want to treat yourself).
Gaia Malieni
Dec 11, 2025
Pappardelle Bolognese: A Traditional Italian Ragù recipe
When people think of Bologna they imagine ancient porticos, piazzas and above all the deep and rich flavor of true Italian ragù. This is the heart of pappardelle alla bolognese made with ragù. Discover the recipe of the Italian ragù step by step!
Gaia Malieni
Dec 4, 2025
Homemade Maccheroni: A Sicilian recipe
We're sharing with you the recipe of Maccheroni, a particular italian shape of Pasta that we made in Sicily with Nonna Maria.
Gaia Malieni
Dec 1, 2025
Book a private team building cooking class, virtual or in person
UPCOMING CLASSES
Jan 17, 2026, 5:00 PM – 7:30 PM PSTInglewood, 440 Hindry Ave, Suite B, Inglewood, CA 90301, USACreate your perfect pizza with your choice of shape, size, and toppings! Enjoy a 2.5-hour hands-on experience crafting authentic Neapolitan pizza with Master Instructor Peppe Miele. Vegan options available.
Sat, Feb 14, (3:30-6:00 PM) (7:00-9:30 PM)
Sat, Feb 14, (3:30-6:00 PM) (7:00-9:30 PM)
Sat, Feb 14, (3:30-6:00 PM) (7:00-9:30 PM)
Sat, Feb 14, (3:30-6:00 PM) (7:00-9:30 PM)
Sat, Feb 14, (3:30-6:00 PM) (7:00-9:30 PM)
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