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The Blog
Featuring our favorite recipes, kitchen hacks, and tips + tricks for becoming a pro in the kitchen

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St. Patrick’s Day: Meaning, Traditions, and Traditional Foods
Every year on March 17, millions of people around the world celebrate St. Patrick’s Day, a holiday rooted in Irish culture, history, and food traditions. Understanding the meaning of the day and the classic dishes associated with it can make the experience even richer. Are you looking for a place to celebrate St. Patrick in Los Angeles this 2026? We’ve got you covered!

Editing Team
Mar 1


Castagnole recipe to celebrate the Carnival of Venice
Venice is world-famous for its masks, canals, and Carnival celebrations. But behind the mask parades and colorful costumes lies a rich culinary tradition, one that comes alive during Carnevale with the city’s iconic sweets. We are talking about Castagnole, that among many, they hold a special place. This is why we're now sharing with you the real recipe to celebrate the Carnival of Venice!

Editing Team
Feb 23


Easy Mochi Recipe
If you’re craving a fun, chewy Japanese dessert you can make right in your kitchen, this easy mochi recipe is for you. Mochi are traditional Japanese rice cakes made from glutinous rice flour that become soft, chewy, and slightly sweet, perfect to enjoy as a snack, dessert, or even a unique treat at parties or gatherings.

Editing Team
Feb 9
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UPCOMING CLASSES

May 10, 2026, 11:30 AM – 2:00 PMSOHO, 177 Prince St, New York, NY 10012, USACelebrate Mother’s Day with a cozy, hands-on lasagna experience. You’ll start with mimosas, coffee, and breakfast bites, learn to make lasagna from scratch with chef Giada Calcagni, and then sit down together to enjoy a freshly baked lasagna in a warm, family-style setting.
May 10, 2026, 11:30 AM – 2:00 PMEl Segundo, 440 Hindry Ave # B, Inglewood, CA 90301, USACelebrate Mother’s Day with a cozy, hands-on lasagna experience. You’ll start with mimosas, coffee, and breakfast bites, learn to make lasagna from scratch, and then sit down together to enjoy a freshly baked lasagna in a warm, family-style setting.
May 10, 2026, 11:30 AM – 2:00 PMGlendale, 2801 N San Fernando Rd, Los Angeles, CA 90065, USACelebrate Mother’s Day with a cozy, hands-on lasagna experience led by chef Francesco Allegro. You’ll start with mimosas, coffee, and breakfast bites, learn to make lasagna from scratch, and then sit down together to enjoy a freshly baked lasagna in a warm, family-style setting.
May 10, 2026, 11:30 AM – 2:00 PMPalo Alto, 1431 Waverley St, Palo Alto, CA 94301, USACelebrate Mother’s Day with a cozy, hands-on lasagna experience in the garden led by chef Maria Luisa Manca. You’ll start with mimosas, coffee, and breakfast bites, learn to make lasagna from scratch, and then sit down together to enjoy a freshly baked lasagna in a warm, family-style setting.
Sat, May 30May 30, 2026, 5:00 PM – 8:00 PM PDTInglewood, 440 Hindry Ave, Suite B, Inglewood, CA 90301, USACreate your perfect pizza with your choice of shape, size, and toppings! Enjoy a 2.5-hour hands-on experience crafting authentic Neapolitan pizza with Master Instructor Peppe Miele. Vegan options available.
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