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Celebrating Black Chefs Who Changed Food Forever
In celebration of #blackhistorymonth, we’re sharing a few of the most inspiring black chefs that have changed food forever.
IMPASTIAMO Team
Feb 15, 2022
3 Recipes for the Perfect Date Night
These romantic dinner date ideas are sure to impress, and these easy meals for two can (and should!) be made together. Tiramisu,...
IMPASTIAMO Team
Feb 9, 2022
Lunar New Year Menu by Chef Johnny Lee
Pearl River Deli's owner and chef Johnny Lee shares a few recipes to celebrate Lunar New Year Pearl River Deli's owner and chef Johnny...
Milly Silvia Carluccio
Feb 2, 2022
Lucky Foods to Make This Chinese New Year
We've got our eye on the Tiger this Lunar New Year. So dust off your tiger-print jacket and throw on your apron–it's time to celebrate!
IMPASTIAMO Team
Jan 31, 2022
Tips for Making the Best Chocolate Cake EVER
If you’re craving the best chocolate cake ever, here are a few tips and tricks to help get you across the finish line.
IMPASTIAMO Team
Jan 25, 2022
Never Google "Vegan Food Near Me" Again! Vegan Food Tips + Tricks
Photo Credit: Ella Olsson Holidays are over! It is time to welcome the New Year and new food habits. Do you know that January is also...
Agnese Giardini
Jan 18, 2022
Pasta vs. Noodles; What's the Difference?
If you’re reading this article you’ve probably wondered at least once: is there a difference between Noodles and Pasta? The answer is,...
IMPASTIAMO Team
Jan 10, 2022
Gnocchi Boards 101: Everything You Should Know
These traditional, unassuming wooden boards will, quite literally, add an extra dimension to your Italian cooking.
IMPASTIAMO Team
Dec 19, 2021
The Benefits of Online Cooking Classes
Though it's super fun to get together in person, we've discovered that it can be just as fun to connect online through live, online...
IMPASTIAMO Team
Nov 30, 2021
Book a private team building cooking class, virtual or in person
UPCOMING CLASSES
May 10, 2026, 11:30 AM – 2:00 PMSOHO, 177 Prince St, New York, NY 10012, USACelebrate Mother’s Day with a cozy, hands-on lasagna experience. You’ll start with mimosas, coffee, and breakfast bites, learn to make lasagna from scratch with chef Giada Calcagni, and then sit down together to enjoy a freshly baked lasagna in a warm, family-style setting.
May 10, 2026, 11:30 AM – 2:00 PMEl Segundo, 440 Hindry Ave # B, Inglewood, CA 90301, USACelebrate Mother’s Day with a cozy, hands-on lasagna experience. You’ll start with mimosas, coffee, and breakfast bites, learn to make lasagna from scratch, and then sit down together to enjoy a freshly baked lasagna in a warm, family-style setting.
May 10, 2026, 11:30 AM – 2:00 PMGlendale, 2801 N San Fernando Rd, Los Angeles, CA 90065, USACelebrate Mother’s Day with a cozy, hands-on lasagna experience led by chef Francesco Allegro. You’ll start with mimosas, coffee, and breakfast bites, learn to make lasagna from scratch, and then sit down together to enjoy a freshly baked lasagna in a warm, family-style setting.
May 10, 2026, 11:30 AM – 2:00 PMPalo Alto, 1431 Waverley St, Palo Alto, CA 94301, USACelebrate Mother’s Day with a cozy, hands-on lasagna experience in the garden led by chef Maria Luisa Manca. You’ll start with mimosas, coffee, and breakfast bites, learn to make lasagna from scratch, and then sit down together to enjoy a freshly baked lasagna in a warm, family-style setting.
Sat, May 30May 30, 2026, 5:00 PM – 8:00 PM PDTInglewood, 440 Hindry Ave, Suite B, Inglewood, CA 90301, USACreate your perfect pizza with your choice of shape, size, and toppings! Enjoy a 2.5-hour hands-on experience crafting authentic Neapolitan pizza with Master Instructor Peppe Miele. Vegan options available.
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